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Beetroot Pachadi Without Coconut

Easy to make beetroot pachadi without coconut

Category : Vegetarian, Curries
10 min
 
Recipe by Viji Santhosh
1 Reviews | Write a Review
  • Beetroot Pachadi Without Coconut

Beetroot Pachadi Without Coconut

Easy to make beetroot pachadi without coconut

User Rating :
3
0 5
Read 1 reviews
Serves :
3 Adult(s)
Beetroot Pachadi Without Coconut

Ingredients

Yoghurt – As reqd

DIRECTIONS

Step 1. Finely chop the beetroot, onion, ginger and green chillies.
Step 2. Heat oil in a pan or a kadai.
Step 3. Splutter mustard seeds.
Step 4. Add beetroot, chillies, onions, ginger and curry leaves one by one and sautT well.
Step 5. Add salt and mix well.
Step 6. Cover and simmer for a few mins.
Step 7. Remove from the flame.
Step 8. Allow it to cool.
Step 9. When cool, add yoghurt and mix well.
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sneha

Good and easy recipe! thank u.

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