READY IN 30 Minutes
Ingredients
to make Black Halwa
:
    Directions
    to make Black Halwa
    :
  • 1)Soak flour overnight.
  • 2)In the morning, gently strain the water out.
  • 3)Grate the coconuts and extract thick and thin milk about one and a half litres.
  • 4)Blend the drained flour along with the sugar and coconut milk and stir it well.
  • 5)Keep on low fire and keep stirring till it thickens.
  • 6)Add the butter and when the mixture starts to leave the sides of the pan, pour it into a greased stainless steel flat dish.
  • 7)Decorate with chopped nuts.

end
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    Comment list
    prabha
    reply


    please dona, can you tell me how u got the black color for this halwa?i got a white color,when i completed this halwa.or can i add some red color pwder when i mix the ingredients?
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    Donny Carney
    reply


    Excellent halwa,easy to make,May find some difficulty to stirr it till hardens.A must try one.
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    Priya
    reply


    Dear Madam for getting a black color we should add jaggery not sugar thanks how we get black color
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