> > > > Bread Uppuma - North Indian Style
READY IN 20 Minutes
Ingredients
to make Bread Uppuma - North Indian Style
:
    Directions
    to make Bread Uppuma - North Indian Style
    :
  • 1)Chop all vegetables into small pieces and keep aside.
  • 2)Cut green chillies and ginger finely.
  • 3)Remove the crust from bread pieces and break bread into small pieces.
  • 4)Heat oil in a pan or a kadai.
  • 5)Add mustard seeds and when they splutter, add the onions, green chillies and ginger and fry for one minute on medium heat.
  • 6)Add the carrot, potato, green peas and cook covered for 2-3 minutes or until cooked.
  • 7)When vegetables are ready, add all the dry spices and salt to taste.
  • 8)Finally, add the bread slices and fry for a minute.
  • 9)Pour boiling water and cook, stirring continuously.
  • 10)Remove from heat when the water is evaporated.
  • 11)Garnish with a little coriander leaves.
  • :- Serve hot.

end
    Comment list
    Piles Pandey
    reply


    It is egg-jhactly excel-lent.
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    shri
    reply


    easy to make great to taste
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    jela
    reply


    want a variety with upmas try this one!!
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    vinaya
    reply


    the recipe is very good,but i think so it will be better if you prepare without water,because bread wiil become sticky,otherwise the recipe is very good and do waiting for more recipes from you.
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    Bhamini
    reply


    I tried this recipe, but without water. It tastes good without water. Alternatively you need not remove the crust of the bread, kind of fried bread upma.
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    Anjana Rajeev
    reply


    This upma when made with bread pieces would need lots of oil/ ghee. In case u want to use least oil, you can grind the bread slices to crumbs which would resemble rava (sooji). its easy to mis with the seasoning and doesnt take in much oil.
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    Meera
    reply


    Pinky, I tried this and was very very bad. I think unlike other upma`s we don`t need to add water for Bread Upma as it will become sticky. So my suggestion is try with out water, after cooking the vegetables add the bread crumbs and add two three spoons of ghee and fry. I may taste better than this. Meera
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    Karthica
    reply


    Sorry Pinky, I went exactly by the recipe but couldn`t get any disastrous than this. First the quantity can meet only two and a child. Second, it came out so sticky and messy. What do you think could have been the reason? Maybe I will try outher recipes you might have posted.
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