> > > > Coconut Egg Pudding
READY IN 30 Minutes
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Ingredients
to make Coconut Egg Pudding
:
    Directions
    to make Coconut Egg Pudding
    :
  • 1)For preparing coconut egg pudding, blend together eggs, butter and sugar to a frothy cream.
  • 2)Mix egg mixture with coconut milk, ground cardamom and a pinch of salt.
  • 3)Cook this mixture in a pressure cooker for 20 minutes.
  • 4)Coconut egg pudding, a lip smacking dessert enjoyed by kids, is ready.

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