Search:
x

Ethakkai Mezhukkupuratti

A simple combination of Ethakkai (Raw plantains) sautTed with crushed shallots and dry red chillies is infact the ideal side dish with rice and any curry

Category : Vegetarian, Curries
30 min
 
Recipe by ADMIN
0 Reviews | Write a Review
  • Ethakkai Mezhukkupuratti

Ethakkai Mezhukkupuratti

A simple combination of Ethakkai (Raw plantains) sautTed with crushed shallots and dry red chillies is infact the ideal side dish with rice and any curry

User Rating :
0 5
Read 0 reviews
Serves :
4 Adult(s)
Ethakkai Mezhukkupuratti

DIRECTIONS

Step 1. Cut the plantains into two vertical halves and then cut them into 1 cm thick pieces.


2)Put them in water along with a little turmeric powder for a little while to get rid of the sticky serum.



3)Place them in a vessel along with turmeric powder and salt and cook, till done and all the water content gets evaporated.



4)Meanwhile, crush the shallots.



5)Grind the dry red chillies in a mixer grinder. You can also use readymade crushed chillies.



6)Heat oil in a pan and add the crushed shallots and sautT along with the crushed red chillies.



7)Add a little salt and sautT till they turn translucent.
Do not fry until brown.



8)Add the cooked kai and mix well.



9)Add more oil, if required and mix well.



10)SautT till the kai turns crispy.



11)Serve warm with rice and any curry.



Now, for those who find peeling n crushing shallots and grinding red chillies as a tiresome task, you can cook the plantains along with thinly sliced onion (a close substitute) and slit green chillies and when the water content has evaporated, you can add oil and sautT till crispya This gives another taste to the whole thinga.though I prefer crushed shallots and chilliesa.as the shallots give a bit of sweet touch to it along with the spiciness of the red chilliesaall materializing from a simple, effortless joba..
Step 2. So, on that simplicity note, happy cooking!!!
Share

Leave your comment

Recommended Recipes

Brinjal fry masala

we w usually do more recipe in brinjal but this one of the different version

Soya chunks Aloo gravy

this is good to all rice , roties and other Indian breads. this simple and easy too

Punjabi style paneer butter masala

It is a tasty curry for chappathi,nan and rice.Children will like this very much.

Special easy sambar

It is a traditional kerala dish we can see in every sadhya.It is anice dish with rice andchappathi

more by this author

Ayala mulakittath

its a traditional kerala fish curry.

Kerala Simple Yummy Chicken Biriyani

Easy to make chicken biriyani

Copyright © PACHAKAM.COM 2001-2014. All Rights Reserved. Terms and Conditions About Us Contact Us