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Idichu Pizhinja Payasam

A good and simple payasam recipe

Category : Desserts, Payasam
30 min
 
Recipe by pachakam .com
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  • Idichu Pizhinja Payasam

Idichu Pizhinja Payasam

A good and simple payasam recipe

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Serves :
5 Adult(s)
Idichu Pizhinja Payasam

Ingredients

Coconut milk - 2 cups
Cardamom powder(Elakka) - 1/2 tsp

DIRECTIONS

Step 1. For preparing idichu pizhinja payasam, cook pachari in water.
Step 2. When the rice gets cooked and the water starts draining, add melted jaggery and sugar and cook again.
Step 3. Add ghee and coconut milk to it. Cook again for 5 minutes.
Step 4. Add cumin powder, cardamom powder and dry ginger. Mix well.
Step 5. Remove from flame and serve hot.
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