READY IN 30 Minutes
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to make Jhatpat chicken
    to make Jhatpat chicken
  • 1)Heat oil in a pan.
  • 2)Add onions and saute till golden brown.
  • 3)Add the ginger garlic paste along with green chillies and saute and simmer for about 2 mins.
  • 4)Add tomatoes and saute till they become tender and the mixture is juicy.
  • 5)Add the chicken along with the required salt and saute.
  • 6)Cook by covering the lid, till the chicken is tender.
  • 7)Once the chicken is cooked, garnish with chopped coriander leaves.
  • :- Serve with thin white rice.

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