> > > > Kerala Chakka Varattiyathu
READY IN 20 Minutes
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to make Kerala Chakka Varattiyathu
    to make Kerala Chakka Varattiyathu
  • 1)Cut jackfruit into small pieces.
  • 2)Cook in a pressure cooker with one cup of water. Allow it to cook for 6-8 whistles.
  • 3)Either ground this cooked jackfruit in a mixer grinder or transfer this to a wide necked vessel like `urali` and allow all the water to disappear stirring occasionally.
  • 4)Meanwhile, cook the jaggery with one cup of water and make a thick syrup.
  • 5)Pour this to the cooked jackfruit and stir continuously till it becomes thick.
  • 6)Add ghee little by little.
  • 7)Also add the dried ginger powder and cardamom powder.
  • :- When you think this is sticking to the bottom of the pan, add more ghee.
  • 8)Now when this starts to form a ball, stir for 1 more minute and remove from fire.
  • 9)Cool and store in an air tight container.

    Comment list

    Wow...this is absolutely delicious....no words could explain....YUMMY YUMMY....Tempting photo.....

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