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Kerala Simple & Yummy Tomato Chutney

Tasty with Dosa and Idli

Recipe by sindhu praveen
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Category : Vegetarian, Chutneys
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10 min
 
  • Kerala Simple & Yummy Tomato Chutney

Kerala Simple & Yummy Tomato Chutney

Tasty with Dosa and Idli

User Rating :
0 5
Read 0 reviews
Serves :
2 Adult(s)
Kerala Simple & Yummy Tomato Chutney

Ingredients

Small onions(Kunjulli) - 10 nos

DIRECTIONS

1. Heat 1/4 tsp of coconut oil in a frying pan.
2. Add small onions and fry them.
3. Add chilly powder and salt and fry again for 5 seconds.
4. Grind the above into a paste after allowing it to cool.
5. Heat 1 tbsp of oil in a frying pan.
6. Splutter mustard seeds and saute curry leaves.
7. Add chopped tomatoes and fry, till it blends well.
8. Add the ground paste along with a little water.
9. Allow it to boil for 5 mins.
10. Switch off the gas.
11. Top with a little coconut oil, if desired.
12. :- Serve with dosas or idlis.
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