> > > > Kerala Style Cherupayar Curry
READY IN 20 Minutes
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Ingredients
to make Kerala Style Cherupayar Curry
:
    Directions
    to make Kerala Style Cherupayar Curry
    :
  • 1)Soak daal overnight.
  • 2)Cook it in a pressure cooker.
  • 3)Heat oil in a pan or a kadai.
  • 4)Fry onion, until it becomes golden brown.
  • 5)Add green chillies and tomatoes and saute.
  • 6)Add the cooked daal and a little water, if necessary.
  • 7)Add salt and mix well.
  • 8)Add turmeric powder and sambar powder.
  • 9)Stir well and allow it to boil.
  • 10)Turn off the flame.
  • 11)Add coconut milk and stir well.

end
    Comment list
    Baiju MP
    reply


    I read the previous comment. I used chicken masala instead of sambar powder and that tastes good.
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    anoop
    reply


    this is very bad recepie. This becomes good when u feel very hungry and mothing is there.. Better to have Curd and rice..
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    nn
    reply


    tried it out...didnt taste good..the sambar powder killed the taste of the moong beans..
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