> > > > Kerala Style Crab Curry
READY IN 30 Minutes
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Ingredients
to make Kerala Style Crab Curry
:
    Directions
    to make Kerala Style Crab Curry
    :
  • 1)Clean the crab, separate the legs and break the shell.
  • 2)Peel the onion and slice it.
  • 3)Peel the ginger, and crush it.
  • 4)Slice the chillies in length wise.
  • 5)In an earthen pot from Kerala or heavy bottomed pan, pour the oil.
  • 6)Splutter the mustard seeds.
  • 7)SautT sliced onion until soft.
  • 8)Add the chilly powder, turmeric and salt soaked in little water.
  • 9)Add to ginger and onion.
  • 10)Reduce the heat to minimum and add the crab and the legs too and curry leaves too.
  • 11)Add green chilies, lower the heat and cover the pan.
  • 12)Cook until crabs are done.
  • 13)Remove from heat and garnish with curry leaves.
  • :- Crab Curry is ready.
  • :- Serve hot the crab curry.

end
    Comment list
    Raj
    reply


    This is an excellent recipe THx
    OneStarOneStarOneStarOneStarOneStar

    Bijo
    reply


    the taste is not up to the mark.try with fried coconut paste and tamarind.
    OneStarOneStarOneStarDisabledOneStarDisabledOneStarDisabled

    Anoop
    reply


    Why i choose average, because the cooking method is not well and nothing about tamarind.
    OneStarOneStarOneStarDisabledOneStarDisabledOneStarDisabled

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