READY IN 30 Minutes
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Ingredients
to make Mango Pie
:
    Directions
    to make Mango Pie
    :
  • 1)Boil heavy cream in a pan.
  • 2)Mix the gelatin in warm water and allow the gelatin to get dissolved completely.
  • 3)Blend the heavy cream and gelatin together.
  • 4)Add cream cheese and sugar into it and blend again.
  • 5)Pour the mango pulp turn by turn into the blender and beat it, until the whole can of mango pulp is finished.
  • 6)Add vanilla essence into the beaten pulp and beat again for a minute.
  • 7)Pour the entire pulp into the graham cracker crust and refrigerate for almost 7 hours to set completely.
  • :- From one pie crust, u will be able to get 8 slices.

end
    Comment list
    roshni
    reply


    delicious and very easy to make!!
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    baiju
    reply


    Great, It`s yummy
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    jasmine
    reply


    it was nice
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    vini
    reply


    i am planning to try this pie.can u tell me the measurement of unflavoured gelatin.2 packets means how much it weigh ?.thanks
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