READY IN 40 Minutes
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to make Mussel Wraps
    to make Mussel Wraps
  • 1)For preparing mussel wraps, heat oil in a vessel and sautT the onions.
  • 2)Add in the mussels, oyster sauce, pepper powder and chives. Allow it to cook for 2 minutes with a little water in a closed vessel.
  • 3)Place a spoonful of the mixture in the centre of the cabbage leaves and roll it and pierce a tooth pick so that it doesn¦t come out(stays intact).
  • 4)Place it in a steamer for 5 minute.
  • 5)Mussel wraps are ready. Serve immediately with tea as a snack.

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