Ney Pathiri

An easy snack for evenings

Ney Pathiri

An easy snack for evenings

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By Lakshmi Ram Nair

Published On: 05 Dec 2013

Rating: 3
3 Votes, 0 Reviews
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4 Minutes
Served : 3
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Ney Pathiri Ney Pathiri By Lakshmi Ram Nair Ney Pathiri Published: An easy snack for evenings 3 stars based on 0 reviews Total time: Yield: 3 servings Serving size: 1 medium slice Calories per serving: 250 cal Fat per serving: 12 g Ingredients:
Rice flour : 2 cups
Shallots : 12 nos
Green chilly : 1 no
Curry leaves : A few
Turmeric powder : 1/2 tsp
Salt : As reqd
Water : As reqd
Oil : As reqd
Directions:
1. Mix together rice flour, chopped shallots, chopped green chillies, curry leaves, turmeric powder, salt with water as required. 2. Make small balls out of the mixture. 3. Press it on banana leaf to make small circles. 4. Heat oil in a kadai and fry in it till it turns brown in color.

Ingredients

Directions (Click image to enlarge it)

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Step 1 Ney Pathiri Recipe

Step 1

Mix together rice flour, chopped shallots, chopped green chillies, curry leaves, turmeric powder, salt with water as required.

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Step 2 Ney Pathiri Recipe

Step 2

Make small balls out of the mixture.

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Step 3 Ney Pathiri Recipe

Step 3

Press it on banana leaf to make small circles.

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Step 4 Ney Pathiri Recipe

Step 4

Heat oil in a kadai and fry in it till it turns brown in color.

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