> > > > Nombu Kanji - Ramzan Special
READY IN 40 Minutes
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to make Nombu Kanji - Ramzan special
    to make Nombu Kanji - Ramzan special
  • 1)Heat oil or ghee in a pressure cooker.
  • 2)Splutter cumin seeds followed by cinnamon sticks and cloves.
  • 3)Add onion and green chillies and sautT till the onions turn light brown.
  • 4)Add the meat and sautT again till it too turns light brown.
  • 5)Add ginger-garlic paste and sautT till you get rid of the raw smell.
  • 6)Add tomato and sautT well till it gets blended well.
  • 7)Add turmeric powder and chilly powder and stir well.
  • 8)Add the vegetables, mix well and sautT for a while.
  • 9)Add green gram and broken rice and mix well.
  • 10)Fry the rice and dhal for a while.
  • 11)Add about 4 cups of water and mix well again.
  • 12)Add salt and mix well.
  • 13)Pressure cook for 5 v10 mins or till done.
  • 14)Add thick coconut milk and mix well, if more water is reqd.
  • :- Serve hot or warm.

    Comment list

    I love kanji. But I want to know more vegetables used in kanji. Because my son won't eat vegetables so want him to eat like this. Thank you


    I tried out this Kanji today and we all enjoyed it. Thanks, Sini

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