Add 1 cup of grated coconut, crushed cumin seeds and salt to fine rice powder and mix well.
Pour hot water little by little and knead it to make a smooth dough.
Make a number of small balls from the above dough.
:- You can make lot of balls from 3 cups of rice powder. However, make sure the ball isn`t too big.
Place a big kadai on the stove and add 5 cups of water into that.
Add the remaining grated coconut into the boiling water along with a little salt.
Once the water is boiling high, put the small balls into it and allow it to boil for another 2 - 3 mins.
:- Serve with chicken curry.
:- For better taste, you can add coconut milk also to the boiling water.