READY IN 15 Minutes
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to make Saunf Sharbat
    to make Saunf Sharbat
  • 1)For preparing saunf sharbat, blend fennel seeds and sugar to a fine powder.
  • 2)Mix this powder with 1 cup of water in a microwave safe bowl and microwave on high for 7-8 minutes.(stir it twice in between)
  • 3)Keep it aside for 10 min and filter it.
  • 4)Store it in the fridge in an air tight container.
  • 5)Take 2-4 tbsp of this mixture in a glass and pour chilled water on top of it when you wish to serve.
  • 6)Saunf sharbat is ready. Serve immediately.
  • Specialities: 1)Regional rare recipe.

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