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Ulli Vada

Finely chopped onions with other ingredients

Category : Snacks, Pure Vegetarian
10 min
 
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  • Ulli Vada

Ulli Vada

Finely chopped onions with other ingredients

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2
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Serves :
4 Adult(s)
Ulli Vada

Ingredients

Onions - 6 nos(finely chopped)

DIRECTIONS

Step 1. For preparing ulli vada, mix thinly sliced onions, ginger, garlic, green chillies, coriander leaves, turmeric powder, chilly powder, gram flour, maida, salt and water to make a thick sticky batter.
Step 2. Heat oil in a frying pan.
Step 3. Scoop the mixture and fry it on low flame till it becomes golden brown and crispy.
Step 4. Ulli vada is ready. Serve hot with ketchup.
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