> > > > Varutharacha Meen Curry (Fish Curry)
READY IN 20 Minutes
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Ingredients
to make Varutharacha Meen Curry (Fish Curry)
:
    Directions
    to make Varutharacha Meen Curry (Fish Curry)
    :
  • 1)Heat 1 tbsp of oil in a pan or a kadai.
  • 2)Add coconut, chilly powder, coriander powder, onions, fenugreek seeds and curry leaves.
  • 3)Fry on a medium heat for 20 mins, till it becomes brown.
  • 4)Cool the mix and grind it in a mixer grinder.
  • 5)Pour tamarind pulp water and grind again.
  • 6)Heat the remaining oil in the same pan.
  • 7)Add the paste and stir.
  • 8)Add turmeric powder and salt.
  • 9)When the paste boils and aroma comes, add fish pieces.
  • 10)Add sufficient water such that the pieces are well immersed in the mix.
  • :- Add less water, if you want it thick.
  • 11)Allow Varutharacha Meen Curry (Fish Curry) to boil in a medium flame and let the gravy thicken.
  • :- Varutharacha Meen Curry (Fish Curry) is ready.
  • :- Serve Varutharacha Meen Curry (Fish Curry) hot with rice.

end
    Comment list
    Meena Mohan Das
    reply


    Thank you for saving my day!
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    Anukutty
    reply


    Kallakki Sowmyakutty.....proud to have a family members recipe here.....I m trying this today
    OneStarOneStarOneStarOneStarOneStar

    Mary Thomas
    reply


    Wow!..keep posting more recipes
    OneStarOneStarOneStarOneStarOneStar

    chandu
    reply


    I am not a big fan of fish but my husband is. Thank you for this super easy fish curry. Its easy and very tasty...
    OneStarOneStarOneStarOneStarOneStar

    reema r
    reply


    this recipe is simply great. i tried it with tuna cubes. thanx for making it simple and delicious.
    OneStarOneStarOneStarOneStarOneStar

    sherin
    reply


    very nice dish... picture also looks good...
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    janani
    reply


    wow.. sucha tasty curry.. I can eat a whle lot of fish with this..
    OneStarOneStarOneStarOneStarOneStar

    rajina
    reply


    you have so many recipes sowmya... nice work, I often check for your recipes
    OneStarOneStarOneStarOneStarOneStar

    vini
    reply


    this recipe is so nice and tasty.. taste is enhanced as it sits more.. thanks sowmya
    OneStarOneStarOneStarOneStarOneStar

    Riya
    reply


    Superb..My husband loved it...nice naadan taste.Thanks sowmya
    OneStarOneStarOneStarOneStarOneStar

    Roshma Jayaprakash
    reply


    I was looking for a good kerala style curry.. then i came across yours and when i read i felt it might be good.. i tried and i loved it ... my family also loved it especially the kids.. i tried with prawns also ... it is really magnificent but with prawns we have to add tomato for a much tastier flavour.... thanx for sharing this receipe with us !!!
    OneStarOneStarOneStarOneStarOneStar

    vidya
    reply


    very very tasty.must try recipe
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    karthika
    reply


    excellent recipe!!
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    Nisha Rajan
    reply


    Recipe is superb. It `s very tasty with tapioca and even appams.I make it often at home.
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    rija
    reply


    awesome recipe
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    Deepak
    reply


    Great recipe, turned out so very good.
    OneStarOneStarOneStarOneStarOneStar

    Praseeda
    reply


    Thanks for sharing a good receipe with us.
    OneStarOneStarOneStarOneStarOneStar

    Mani
    reply


    Try adding muringakka and vazhakka , it tastes really good in the gravy
    OneStarOneStarOneStarOneStarOneStar

    benny
    reply


    away from home town , far in kuwait the dish reminds me of the aroma from mummy;s kitchen
    OneStarOneStarOneStarOneStarOneStar

    nisha
    reply


    sowmya...thanks a ton for having posted this recipe. i always wanted to make the varathracha curry at home...but kept putting it off thinking it going to be toooo difficult.but i tried this one 2day and it turned out very tasty. nisha
    OneStarOneStarOneStarOneStarOneStar

    sonia
    reply


    Excellent!!!
    OneStarOneStarOneStarOneStarOneStar

    suresh
    reply


    Nannayittundu ,malayalikalkku ithu cherunna curry yanu
    OneStarOneStarOneStarOneStarOneStar

    Binu
    reply


    I cannot but agree with the others who have commented on this recipe. It really is excellent. For that authentic kerala fish curry taste, look no further than this recipe. Works well with most varieties of fish, too.
    OneStarOneStarOneStarOneStarOneStar

    Umesh
    reply


    Nice Recipe..Thnx
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    kaladevi
    reply


    Naadan curry,inganeyaanu sadharana veettil curry undakkunnathu,Nannayittundu
    OneStarOneStarOneStarOneStarOneStar

    janaki
    reply


    I amde this curry today and is posting the rating after that.It is very very tasty.I made it with mackerel
    OneStarOneStarOneStarOneStarOneStar

    shilpa menon
    reply


    this recipe is too good.for the 1st time my critical husband appreciated my fish curry.now i use this recipe several times a week for meals.thank you so much and keep up the good job
    OneStarOneStarOneStarOneStarOneStar

    Latha Pillai
    reply


    Sowmya, your recipe was superb
    OneStarOneStarOneStarOneStarOneStar

    a novice
    reply


    This recipe is really good... I was looking around for a kerala style fish curry when I stumbled upon this one. Although I prefer fried fish to curry, this dish appealed to my taste buds and my husband`s too. Thanx for posting this !
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    shilpa
    reply


    Very good recipe.I made it more thick by adding less water.keep posting
    OneStarOneStarOneStarOneStarOneStarDisabled

    devi
    reply


    tasty and less spicy,very good with boiled tapioca
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    • Vincy : Sure...its really good

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