> > > > Vegetable Spring Rolls
READY IN 30 Minutes
Ingredients
to make Vegetable Spring Rolls
:
    Directions
    to make Vegetable Spring Rolls
    :
  • 1)Mix together flour, cornflour and beaten egg along with reqd water to get a idli or dosa batter.
  • 2)Place a nonstick pan over the stove.
  • 3)When it is hot, pour some batter over the pan and make pancakes.
  • 4)Repeat the procedure for the remaining batter.
  • 5)Heat oil in an aluminium vessel.
  • 6)Add garlic and saute well.
  • 7)Add carrot, cabbage, capsicum and beans and saute well.
  • 8)Add sugar, soya sauce, salt and pepper and saute and mix well.
  • 9)Switch off the flame.
  • 10)Place the pancakes over the table.
  • 11)Put the cooked vegetable mix over the pancakes.
  • 12)Roll them well and lock it with a pick.
  • 13)Heat oil in a frying pan.
  • 14)Fry the rolled pancakes in it.
  • 15)Remove them onto a plate when they turn golden brown.
  • :- Serve with hot garlic sauce.

end
    Comment list
    kusumam
    reply


    oh....such a fantastic recipe that u have made, thank u a lot.....
    OneStarOneStarOneStarOneStarOneStar

    nymisha
    reply


    the method has been explained very well
    OneStarOneStarOneStarOneStarOneStar

    salam
    reply


    wo...........nice, very tasty.... than k u salam
    OneStarOneStarOneStarOneStarOneStar

    Revathi
    reply


    Very delicious and gr8 idea to create homemade pancakes instead of using puff pastry.Thanx:)
    OneStarOneStarOneStarOneStarOneStar

    amus
    reply


    Very good recipe..Thanks !
    OneStarOneStarOneStarOneStarOneStar

    Asha Rajesh
    reply


    Its nice.
    OneStarOneStarOneStarOneStarOneStarDisabled

    gilfy
    reply


    very easy to understand your recipe and to make also. thanks..
    OneStarOneStarOneStarOneStarOneStarDisabled

    ashrithasam
    reply


    tanks 4 posting these type of recepies tastes really good its easy to make the batter than bakery ready made rolls
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