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READY IN 15 Minutes
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to make Whipped Cream Icing
    to make Whipped Cream Icing
  • 1)For preparing whipped cream icing, beat the cream until the cream leaves a trail.
  • 2)Beat egg white till stiff in another bowl.
  • 3)Add the sugar slowly into the egg white(do not stop beating). Beat it till it becomes very stiff.
  • 4)Pour the cream slowly(do not stop beating) beating it continuously till stiff and enough to pipe out.
  • 5)Whipped cream icing is ready. It can be used to decorate any cake.

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