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Hakka Noodles Chinese Cuisine

Description	Hakka Noodles Recipe : Hakka noodles recipe Add to favorites
Cuisine Style	Chinese Cuisine
Recipe by	Anjali P (Click Here to view more recipes from Anjali P )
Servings	5 Adult(s)
Rating
Comments	Hakka noodles yummy recipe


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Ingredients for Hakka Noodles Recipe

Chow noodles - 4 packets
Onion (big) � 2 nos
Capsicum - 2 nos
Carrot � 2 nos
Cabbage (small) � 1 no
French beans - 10 - 12 nos
Red chillies - 3 - 4 nos
Garlic paste - 1 tsp
Worcestershire sauce - 3 - 4 tsp
Vinegar - 4 tbsp
Chilly sauce - 6 tsp
Soya sauce - 6 tsp
Ajinomoto - 1 tsp
Red chilly powder - � tsp
Sugar - � tsp
Black pepper - 2 tsp
Oil - 6 tbsp
Salt - 3 tsp
Corn flour - 2 tsp




Preparation Method of Hakka Noodles Recipe
For boiling noodles: 1)Take 6-7 cups of water in a patella and boil it. 2)When it starts boiling put noodles in it. Do not cover the vessel. Boil it for two three minutes. 3)Switch off the gas and strain it through a strainer. 4)Wash it with cold water for 5-7 times and simultaneously strain it. Keep it in strainer for 20 minutes. 5)When noodles become dry, put 4 tsp. of oil. Mix it and separate it with help of fingertips. Keep it again for 5-7 minutes. For making Hakka noodles: 1)Mix chilly sauce, soya sauce, vinegar, salt, black pepper, ajinomoto, sugar and Worcestershire sauce in a bowl. 2)Mix corn-flour with water and make a paste. Keep it aside. 3)Heat oil in a pan or kadai. Add red chilly powder and dry whole red chilly followed by boiled noodles. Mix well and keep aside. 4)Heat 2 tbsp. of oil in a pan or kadai. Lower the flame and add garlic paste. Cook it for half a minute. 5)Add onions and fry them for one minute. 6)Add carrots and capsicum and fry it for 1 minute followed by French beans and cabbage and fry it for 2 minute. 7)Add aji-no-moto, black pepper and salt. 8)Next, add the prepared sauce and cook it for half a minute. 9)Add a cup of water and boil. 10)Put the corn flour paste while stirring it. When it becomes thick, turn off the gas. 11)For serving, spread fried Hakka noodles in a plate and place the hot vegetable on the fried noodles. :- Serve Hakka noodles hot.

Comments by Visitors for Hakka Noodles

Name	Reeja sandosh
Rating
Comments	We had a hearty meal.
Name	dolls
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Comments	wats chow noodle??
Name	kumkum
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Comments	Preaparation is very easy. Delicious dish. Liked by my hubby, young daughter and also by mother-in-law.
Name	theek hi hai
Rating
Comments	1. i add oil during boiling itself. it helps keep noodles seperated 2. no matter what i try out, all my receipies taste almost same (i mean there should be difference between garlic noodles, manchurian noodles, hakka noodles, etc) some1 gonna get a hurt! :P
Name	meedim.
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Comments	Very nice. Sonia smells like cheese.
Name	hello
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Comments	I wish people would stop lifting recipes from the net and passing it off as their own. Anybody just type in `hakka noodles` and do a google search- you`ll know what i mean. If you must lift ,at least change the way the sentences are formatted.
Name	gagan shrestha,std of hotel management
Rating
Comments	real recipe not only for indian taste also for nepalese &other asian taste thanks .
Name	seema
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Comments	It was a delicious recipe. My siblings just loved it and mom was desperate to get the recipe from me. Thanks!!
Name	Anjali
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Comments	whosoever said it tastes like chopsuey should know that in chopsuey the noodles are very crisp
Name	reshmi
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Comments	very nicee
Name	Mrs. Indu Pradeep
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Comments	Excellent recipe ... Keep posting more
Name	smruti
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Comments	Very nice......me and my husband love it...Thanks Anjali..
Name	Nisha
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Comments	Aji no Moto is harmful for babies under 6 months and that is labelled in the product container itself. Its just a tastemaker. Coming back to recipe....my kids loved it.Thanx
Name	Ishwar
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Comments	If Ajinomoto (MSG) doesnt have harmful effects then why do you think the Singapore Government has banned them, and the website might be an old one...
Name	mona
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Comments	not so good not so bad
Name	supergal
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Comments	Whoever says AjiNoMoto causes hairloss, its only because you have inherited it. Follow This link: http://www.ajinomoto.com.sg/faqmain.html
Name	yoges singam
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Comments	great recipe ! NO need for Aji No Moto ! You just lose more hair !
Name	Anindita
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Comments	just by reading i can say its delicious ,i`ll try it soon
Name	prathima
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Comments	Yummy recipe!!
Name	prathima
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Comments	Yummy recipe!!
Name	vibha
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Comments	Delicious receipe
Name	It dont matter
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Comments	Its probably the best receipe you will find on the net. Good stuff
Name	soni
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Comments	terrible recipe it was like a chopsuey
Name	sandhya rao
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Comments	fantastic receipe.....stick to the details and it turns out to be a mouth watering favourite....the key ingredient is Ajinomoto!!!!great food.
Name	snehal
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Comments	ths too good plz keep me infomin n sendin new recipies of noodles n diff ttypes of dishes
Name	tarannum shaikh
Rating
Comments	delicious
Name	achal
Rating
Comments	Delicious


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Hakka Noodles Recipe : Hakka noodles recipe

Ingredients for Hakka Noodles Recipe

Preparation Method of Hakka Noodles Recipe