Martini

Description	Here comes the classic London Dry Martini! Add to favorites
Cuisine Style	Others
Recipe by	Tom Phil (Click Here to view more recipes from Tom Phil )
Servings	2 Adult(s)
Rating
Comments	Never say never again!!!


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Ingredients for Martini Recipe

Chilled gin - 5 oz
*Dry vermouth - 1 oz
Pimento-stuffed spanish olives - 4
Martini glasses - 2

* Vermouth is wine infused with herbs, alcohol, sugar, caramel and water according to specific recipes in Italy and France.There are thee types of Vermouth:

Dry vermouth is white, usually 18 percent alcohol (36 proof) and contains at most 5 percent residual sugar. It`s drunk as an ap�ritif and is a vital part of the dry Martini.

Sweet vermouth is white (bianco) or red (rosso) and is usually 15-16 percent alcohol (30-32 proof) with up to 15 percent sugar. It is also used as an ap�ritif as well as in slightly sweet cocktails such as the Manhattan.

Half-sweet vermouth.

Note: One of the major producers of vermouth is the company Martini, not to be confused with the Martini cocktail.





Preparation Method of Martini Recipe
1)Chill your martini glasses first. 2)Fill a cocktail pitcher with ice cubes. 3)Add vermouth and then add gin. 4)Stir and strain into glasses. 5)Add olives.

Martini

Here comes the classic London Dry Martini!

Ingredients for Martini Recipe

Preparation Method of Martini Recipe