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    Strawberry Crumble  Continental Cuisine

Description

Strawberry Crumble Recipe : Strawberries with other ingredients

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Cuisine Style Continental Cuisine
Recipe by Sunitha Fernandez (Click Here to view more recipes from Sunitha Fernandez )
Servings 4 Adult(s)
Rating Not Rated
Comments Yummy dessert  
 
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Ingredients for Strawberry Crumble Recipe
Whole strawberries - 8 cups(cut the top part only)
Caster sugar - 125g
Almond meal - 25g
All purpose flour(Maida) - 125g
Butter - 75g(room temperature)
Brown sugar - 100g
Baking powder - 1 tsp
Almond flakes - 1/2 cup
Strawberries - 1/2 cup(chopped)
Whipped cream - As reqd
Image of Strawberry Crumble Recipe

Preparation Method of Strawberry Crumble Recipe
1)For preparing strawberry crumble, in a baking tray, spread the whole strawberries.

2)On top of it sprinkle caster sugar and almond meal. Keep it aside.

3)In a bowl, rub in maida along with butter with our hands to get a crumbly texture.

4)Add in brown sugar, baking powder and almond flakes. Mix it gently with your hands.

5)Spread the above mix on top of the strawberries and bake it in an oven on 180 degrees celcius for 30 minutes.

6)Remove it from the oven and allow it to cool.

7)Strawberry crumble is ready. Serve with chopped strawberries and whipped cream.
 
         
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