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Palak Peas Gravy

Palak peas gravy is a delicious Indian recipe served as a Side Dish.This is an aromatic Kashmiri vegetable flavoured with an unusual combination of spices.Spinach and fresh green peas in a spicy, soupy curry goes well with roti and pulaos. This dish is prepared using very simple ingredients and it taste awesome.

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By rekha
30 Mins
0
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Poppy Fish Gravy

Poppy fish gravy is a gravy with a difference. The peanuts,, shallots, and poppy seeds are fried in oil and it is ground finely to make a paste. This paste constitutes the main fish gravy. This gravy is added up with coconut milk to enrich the taste. This poppy fish gravy best suits with rice.

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By rekha
25 Mins
0
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Fish Fry

Authentic Fish fry recipe which goes well with any meals.

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By sankab
15 Mins
0
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Malai paneer peas masala

Malai paneer peas masala is a creamy Indian dish made with cottage cheese and peas. This is a great combination to go with rotis. In this curry we make a puree of both tomato and onion then use it in the recipe. This is added with few more mild spices and malai. Milk is finally added to the gravy. This is how the splendid Malai paneer peas curry is made.

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By rekha
30 Mins
0
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Ragi poha kheer

Finger millet flakes or ragi poha kheer is so instant and healthy too. This kheer is done within few mins and this is an very healthy kheer. Boil milk add the soaked poha to it . In 2 mins of time add alomonds and pistachios and then sugar to it . cardamom powder for flavor . Ragi poha kheer is all done to serve.

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By rekha
20 Mins
0
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Samba Puttu

Samba is a special brown rice , which is rich in iron and other nutritive properties. This puttu is made quickly for evening time snack. The rice is been soaked for 2 hrs and ground wet. This rice is sievedd and steamed for 20 mins. When the flour is cooked it is been tasted with palm sugar and coconut milk . cardamom powder is added for flavor.

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By rekha
20 Mins
0
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Gobi tikka

Gobi tikka is a variation of paneer tikka very different in taste. This gobi tikka is ideal for parties and also everyday home cooking.

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By Karthika
30 Mins
0
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Instant paneer masala

Instant Paneer Masala recipe is a quite essential dish of the north indian cuisine. Particularly the bachelors will do this recipe frequently, easily and instantly this spicy paneer masala

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By Karthika
20 Mins
0
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Paruppu Kola Urandai

Kola Urandai is the chettinadu special recipe. This kola urandai special recipe in festival time. this recipe goes well with traditional food

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By Karthika
1 Hrs
0
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Egg Tomato Pulao

This is a classic Indo - Chinese dish ,prepared so fast and easy. Juicy tomatoes with a soft srambled eggs gives a relishing taste to the rice . This is an great lunch box idea to kids. The rice is spiced up with all the masalas and then mixed with the scrambled eggs and served.

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By rekha
20 Mins
0
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Keerai mandi

Keerai mandi is an delightful recipe of chettinad. Mandi is nothing but the thick stock found in the under water when you soak the rice. This recipe is prepared by sparing that stock which is very healthy. When you don't get the stock we can take rice flour and dilute it as a substitute. This is an simple and wonderrful recipe in greens.

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By rekha
25 Mins
0
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Quick mushroom tandoori Masala

Easy-to-Make Tandoori Mushroom. Spicy Food Lovers will definitely love this. Particularly who love to have along with rotis, It is delicious and yummy

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By Karthika
20 Mins
1