Soft & Smooth Chappathi

A Very common Breakfast

Soft & Smooth Chappathi

A Very common Breakfast

Category : Vegetarian, Breakfast

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By nizana shammas

Published On: 13 Apr 2014

Rating: 3
5 Votes, 0 Reviews
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15 Minutes
Served : 4
Print Recipe

Ingredients

  • Wheat flour : 1 cup
    Salt : to taste
    Water : as needed

Directions (Click image to enlarge it)

Start Slide Show
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Step 1  Soft & Smooth  Chappathi  Recipe

Step 1

Heat a pan add water in it .

Step 2

We can use cold water also to make chappathi, but its easy and willl get smooth chappathi within less time and less energy.

Step 3

When it boils add salt and mix and off flame.

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Step 4  Soft & Smooth  Chappathi  Recipe

Step 4

Then add the wheat flour to it and mix well.we can add water if needed.

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Step 5  Soft & Smooth  Chappathi  Recipe

Step 5

Then make it in to a smooth dough by using hands.

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Step 6  Soft & Smooth  Chappathi  Recipe

Step 6

Enter Step

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Step 7  Soft & Smooth  Chappathi  Recipe

Step 7

Then make it in to small balls.

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Step 8  Soft & Smooth  Chappathi  Recipe

Step 8

Then using a roller or chappathi maker make it in to round shape.

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Step 9  Soft & Smooth  Chappathi  Recipe

Step 9

Then heat a pan if you want you can add oil or ghee without oil also we can make chappathi.

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Step 10  Soft & Smooth  Chappathi  Recipe

Step 10

Then make the both sides brown.

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Step 11  Soft & Smooth  Chappathi  Recipe

Step 11

Serve hot.

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