“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Published On: 05 Apr 2014
Preheat the oven to 180 degree . Place apples in the prepared dish.
Sift flour and baking powder into the bowl of an electric mixer, add caster sugar , milk, butter and egg. then beat until pale. Spread over the apples.
Place brown sugar , golden syrup and 300 ml water in a saucepan.
Stir over medium heat until sugar dissolves then bring to the boil without stirring.
Pour over the pudding batter then bake for 30-35 minutes or until the top is golden.
Dust with icing sugar and serve with cream.
Easy n spicy crab masala...
Easy n healthy Dosas with vermicelli ...
Bread pudding is a bread based dessert popular in many count...
Tender Coconut Pudding is a wonderful dessert .Tender Coconu...
Apple Cream Pudding is a tasty creamy pudding prepared with ...
Mahalabi With Fruits-A Middle Eastern Dessert of boiled milk...
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
Sign up to receive email updates for New Recipes/Special Announcements