Akkini With Chicken

Akkini is a traditional kachi dish.Akkini tastes delicious and flavourful. Akkini can also be prepared with mutton or beef.

Akkini With Chicken

Akkini is a traditional kachi dish.Akkini tastes delicious and flavourful. Akkini can also be prepared with mutton or beef.

Category : Non-Vegetarian, Chicken

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By Shabnam Hidayath

Published On: 03 Jul 2016

Rating: 3
10 Votes, 0 Reviews
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40 Minutes
Served : 5
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Ingredients

Directions (Click image to enlarge it)

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Step 1 Akkini With Chicken  Recipe

Step 1

For preparing Akkini, firstly marinate the cleaned chicken pieces with turmeric, chilli powder ,yogurt and salt. Pressure cook the marinated chicken pieces along with onions, ginger, garlic paste,coriander leaves and one tbsp of ghee. When one whistle is done, switch off the flame. Let the pressure go down, open the lid.

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Step 2 Akkini With Chicken  Recipe

Step 2

Heat 4 tbsp of oil in a pan, fry the cooked chicken pieces and keep it aside.

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Step 3 Akkini With Chicken  Recipe

Step 3

Heat ghee in a wide pan and splutter all the spices and add the washed and drained rice, fry for a minute.

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Step 4 Akkini With Chicken  Recipe

Step 4

Wash and cook the bengal gram dal. Fry the potato and keep it aside.

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Step 5 Akkini With Chicken  Recipe

Step 5

Then add the fried chicken pieces, cooked bengal gram dal, fried potato pieces,coriander leaves and the chicken gravy to the fried rice. Add 2 -3 cups of water and more salt, if required. Cover and cook on low flame till the chicken pieces and rice are mixed well and done. Check and stir occasionally.

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Step 6 Akkini With Chicken  Recipe

Step 6

Akkini is ready. Serve hot with raitha or dates chutney.

Reply
Shasha

If we substitute the chicken with beef , for how many whistles do we pressure cook in step 1?

ShabnamAfter the first whistle, pressure cook on low flame for 10 to 15 minutes.

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