All Purpose Kachamber

Wonderful onion curd special chutney

All Purpose Kachamber

Wonderful onion curd special chutney

Category : Vegetarian, Chutneys

By MPR Radhakrishna

Published On: 22 Feb 2013

Rating: 4
8 Votes, 0 Reviews
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20 Minutes
Served : 4
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Step 1

Cut the onions into lengthwise fine shreds.

Step 2

To a big bowl, add curd and beat vigorously. Add the finely chopped green chilly pieces, onion pieces and enough salt.

Step 3

Take a frying pan, add oil and heat. Add hing first and splutter mustard seeds. Also add the garlic shreds and curry leaves and saute well.

Step 4

Add this to the curd mixture. Add the finely chopped coriander leaves and mix thoroughly.

Step 5

This chutney is good with biriyani, fried rice, pulihora, vangi bath and a variety of rice preparations..

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