Allapittu

this recipe is famous in salem zone. this is easy and quick recipe as desserts . we usually do this in breakfast.my grand ma is familiar with this recipe.

Allapittu

this recipe is famous in salem zone. this is easy and quick recipe as desserts . we usually do this in breakfast.my grand ma is familiar with this recipe.

Category : Desserts, Pudding

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By Renukadevi Kumanan

Published On: 26 Mar 2015

Rating: 3
91 Votes, 0 Reviews
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20 Minutes
Served : 10
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Directions (Click image to enlarge it)

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Step 1 Allapittu Recipe

Step 1

In big vessel mix both Rice flour and water and boil

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Step 2 Allapittu Recipe

Step 2

when it comes thick paste add boiled moong dal and coconut

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Step 3 Allapittu Recipe

Step 3

Now add jaggerry syrup and mix well and cook in low flame

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Step 4 Allapittu Recipe

Step 4

Now add ghee and mix it well

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Step 5 Allapittu Recipe

Step 5

Now add cardamom paowder and combine . cook for 5 mins and trun off

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Step 6 Allapittu Recipe

Step 6

take white wet cloth and spread it on the table/ floor

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Step 7 Allapittu Recipe

Step 7

Take allapittu with spoon / ladle pour in that cloth and allow to cool for 20 mins.

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Step 8 Allapittu Recipe

Step 8

Remove and serve . Allapittu is ready.

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