Almond Burfi

Burfis made with almonds or badam

Almond Burfi

Burfis made with almonds or badam

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By anitha diwakar

Published On: 24 Mar 2004

Rating: 4
11 Votes, 7 Reviews
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30 Minutes
Served : 8
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Directions

Step 1

Make sugar syrup of one string consistency.

Step 2

Mix ground almonds and milk powder and add to the syrup.

Step 3

Stir over low fire adding ghee little at a time.

Step 4

When it starts leaving the sides, remove and pour into a greased plate.

Step 5

Cut into desired shapes.

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Namrata

what is one string consistency? how do we know?

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sweety

this recipe is ........i cant say.i love this dish and i have done this nearly 5 times.thank you for showing me this recipe.

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sadf

fdsfdsfadf

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Peter

And ghee and sugar is good for your health? LOL

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Kavitha

It`s really YUMMYYYYY......

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kitchen expert

This recipe is very good. If you don`t want to use milk powder use Khoya (Milk reduced to thick paste) instead.

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heang sen yein

how to make it without the milk powder. any suggestion to replace milk powder with another unprocessed food item. milk powder is considered a form of leftovers so it may not be beneficial to our health.

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