Almond Kheer

Almonds with sesame seeds paste

Almond Kheer

Almonds with sesame seeds paste

By Mia Varghese

Published On: 15 Aug 2011

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30 Minutes
Served : 6
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Step 1

For preparing almond kheer, grind the almonds and sesame seeds to a fine paste.

Step 2

Heat ghee in a heavy bottomed pan and fry the ground pastes until brown in colour.

Step 3

Add in the milk and sugar. Allow it to cook in low flame until the mixture thickens.

Step 4

Remove it from the flame and add rose water.

Step 5

Almond kheer is ready. Serve hot.

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