Aloo Mooli Sabji

An easy to cook nutritious dish made with potatoes and raddish

Aloo Mooli Sabji

Aloo Mooli Sabji

An easy to cook nutritious dish made with potatoes and raddish

Category : Vegetarian, Curries

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By Teena Antony

Published On: 14 Jun 2012

Rating: 3
4 Votes, 0 Reviews
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

Dice raddish and potatoes into medium sized pieces and keep it aside. Chop the leaves as well.

Step 2

Take a pan and add one teaspoon oil. Stir in the chopped green chillies and stir.

Step 3

Add turmeric, salt and coriander powder. Add the diced raddish, potatoes and leaves. Saute well. (If required, you can add lemon juice for a better taste).

Step 4

Cover and cook till soft. Serve hot with Rotis/Chapathis or any kind of Indian bread.

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