Aloo Poori

Pooris made with aloos or potatoes

Aloo Poori

Pooris made with aloos or potatoes

Category : Vegetarian, Rotis

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By Sally Mathew

Published On: 17 Aug 2002

Rating: 3
9 Votes, 6 Reviews
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30 Minutes
Served : 5
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Directions

Step 1

Boil the potatoes and keep them aside.

Step 2

Mix together maida, wheat flour, baking powder,black pepper, salt, dry methi leaves and curd.

Step 3

Grate the boiled potatoes and add it to the above mixture.

Step 4

Knead the above into a dough.

Step 5

:-If green methi is not available then you can add yellow methi (ground).

Step 6

Make pooris from the above dough.

Step 7

Fry them in oil.

Step 8

:- Serve hot.
:- Makes 25-30 pooris.

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Aneesha

AMAZING

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Roza

Delicious!!!But inspite of mixing all ingridients together,fill the potato mixture in small balls of kneade dough & then fry.

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Cassandra Franklin

It was nice `n I liked it and so did my husband. It just requires a little bit extra time.

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Cassandra Franklin

It was nice `n I liked it and so did my husband. It just required a little bit extra time.

user
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Cassandra Franklin

It was nice `n I liked it and so did my husband. It just required a little bit extra time.

user
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rhea

IT WAS SUCH A HORRIBLE RECIPE!!!!!! PLEASE DON`T WASTE PEOPLE`S TIME!!!!!

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