American Cuisine Chicken Fry

Flour fried chicken

American Cuisine Chicken Fry

Flour fried chicken

Category : Non-Vegetarian, Chicken

By Melissa White

Published On: 09 Aug 2006

Rating: 0
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20 Minutes
Served : 4
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Step 1

Clean the chicken and cut into small pieces.

Step 2

Marinate the chicken with maida, cornflour, eggs, tandoor colour and the green chilly paste for about 30 mins.

Step 3

Heat a good quantity of oil in a big kadai.

Step 4

Drop the chicken pieces and fry till crisp.

Step 5

Last of all, after frying the chicken, fry the sliced onions and slit green chillies and sliced ginger.

Step 6

Mix all these fried items with the chicken.

Step 7

Squeeze lime over the chicken pieces.

Step 8

:- Serve hot.

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