Andhra Tasty Tomato Chutney

Tangy and Spicy Tomato based chutney

Andhra Tasty Tomato Chutney

Tangy and Spicy Tomato based chutney

Category : Vegetarian, Chutneys

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By Kanthi Sidhan

Published On: 10 Sep 2006

Rating: 3
6 Votes, 0 Reviews
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15 Minutes
Served : 4
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Ingredients

Directions

Step 1

Take 2 glasses of water in a vessel and put tomatoes in it.

Step 2

Boil the tomatoes for 5 - 7 mins.

Step 3

Take the tomatoes out and let them cool.

Step 4

Remove the skin from the tomatoes and mash them.

Step 5

Heat oil in a pan.

Step 6

Splutter mustard seeds.

Step 7

Add curry leaves, black gram, half red chilly and asafoetida.

Step 8

Add mashed tomatoes, tamarind juice and salt. Stir it for 2 mins.

Step 9

Remove from the stove.

Step 10

:- Serve with idli, dosa or anything else you fancy.

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