Apple Banana Pudding

For preparing apple banana pudding, first beat the powdered sugar and butter in a bowl till frothy.

Stir in beaten egg, flour, baking powder and milk simultaneously, beating well. Keep the cake mixture aside.

Take a microwave safe bowl and arrange the fruits in alternate layers with a sprinkling of sugar on each layer.

Pour the cake mixture evenly over the fruits.

Bake the pudding at 350 degrees till done.

Yummy and nutritious apple banana pudding is ready.