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A delicious recipe with apple and other ingredients
Published On: 27 Mar 2011
telugu: Seema Regi Pandu
for more details, click the name of the ingredient
hindi: Cheeni / Shakkar
English: Bread crumbs
tamil: rotti crumbs
malayalam: rotti podichathu
telugu: bred mukkalu
kannada: bred crumbs
hindi: roti ke tukarom
For preparing apple crumble tart, first heat oven to 180 degrees.
Mix the ingredients for tart base with hand and spread it in heart mould.
Remove the skin and middle part of apples and cut it into very small pieces.
Melt butter in a sauce pan and add the chopped apples and the other ingredients to it and mix it well.
Spread this mixture above the tart base.
Mix the ingredients for crumble with hand and spread it above the tart filling.
Bake it in oven for 30 min.
Apple crumble tart, a tasty recipe is ready.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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