Aval Kesari

Quick tasty aval with jaggery

Aval Kesari

Quick tasty aval with jaggery

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By Divya Aravind

Published On: 16 Dec 2008

Rating: 4
2 Votes, 1 Reviews
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20 Minutes
Served : 3
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Directions

Step 1

Grind aval coarsely in the mixer.

Step 2

Fry it in ghee for 3 - 4 mins until it becomes soft.

Step 3

Take another pan and melt jaggery till it becomes liquid.

Step 4

Add fried aval, milk and grated coconut to this liquid and mix well.

Step 5

Allow it to cool for sometime.

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Sanjana

Hi Divya, Thank you very much for this quick, delicious and simple recipe. Never thought we could make something like this with aval. Thanks again for sharing.

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