Aval Kesari (Poha Kesari)

Aval Kesari is another variety of Kesari which is so mouth-watering. It is a very easy sweet recipe, which you can make on janmashtami/Krishna jayanthi or also some other special occasions.

Aval Kesari (Poha Kesari)

Aval Kesari is another variety of Kesari which is so mouth-watering. It is a very easy sweet recipe, which you can make on janmashtami/Krishna jayanthi or also some other special occasions.

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By Renukadevi Kumanan

Published On: 22 Jul 2015

Rating: 3
60 Votes, 0 Reviews
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10 Minutes
Served : 4
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Directions (Click image to enlarge it)

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Step 1 Aval Kesari (Poha Kesari) Recipe

Step 1

In pan add 1 tsp ghee and roast aval and allow to cool

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Step 2 Aval Kesari (Poha Kesari) Recipe

Step 2

Grind aval coarsely like rava

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Step 3 Aval Kesari (Poha Kesari) Recipe

Step 3

Now add ghee in pan and roast cashew and raisins

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Step 4 Aval Kesari (Poha Kesari) Recipe

Step 4

Add boiling water 1:3 and add aval

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Step 5 Aval Kesari (Poha Kesari) Recipe

Step 5

When its absorb water add sugar and color

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Step 6 Aval Kesari (Poha Kesari) Recipe

Step 6

Cook till ghee comes out. now its ready to serve. Aval keasri

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