Avocado Soup

Avocado with chicken stock

Avocado Soup

Avocado with chicken stock

Category : Vegetarian, Soups

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By Sunitha Fernandez

Published On: 19 Jul 2011

Rating: 0
0 Votes, 0 Reviews
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30 Minutes
Served : 4
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Directions

Step 1

For preparing avocado soup, cut avocados into half, remove the seeds and scoop out the flesh.

Step 2

Mash the flesh until smooth.

Step 3

Blend avocado paste and 2 cups of chicken stock to a smooth puree.

Step 4

Place the remaining stock in a vessel. Add in pepper and salt to the puree.

Step 5

Heat it gently but do not allow it to boil.

Step 6

Avocado soup is ready. Serve immediately with tortilla squares.

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