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I love this simple and easy recipe
Published On: 26 Oct 2008
Spice up the pork ribs with salt, pepper, onion powder, garlic powder and Italian seasoning on both sides. Keep aside. Take a pan. Add the butter, chopped onion, garlic and stir. Add salt and mix well. Add in the pork ribs. Keep turning it over in between and cook. Pour in the barbecue sauce and mix well. Bake in the oven at 275 degrees for 2 hours.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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