Baby Corn-Baby Makai Fry

Cooked baby corn mixed with groundnut powder, tomato puree and other ingredients

Baby Corn-Baby Makai Fry

Cooked baby corn mixed with groundnut powder, tomato puree and other ingredients

Category : Vegetarian, Curries

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By Mia Varghese

Published On: 03 Dec 2010

Rating: 0
0 Votes, 0 Reviews
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20 Minutes
Served : 5
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Ingredients

Directions

Step 1

Add turmeric powder, required salt and 2 cups of water to baby corn and pressure cook for 10 minutes until done. Keep this aside.

Step 2

Marinade the corn with all other ingredients and deep fry it in kadai.

Step 3

Stir in cooked baby corn and cook for 5 minutes. Add salt if necessary.

Step 4

Garnish baby corn/baby makai fry with chopped coriander leaves and serve hot with chappathis, parathas etc.

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