Baingan Sabji

Baingan Sabji is a fantastic and a simple North Indian side dish prepared with eggplant. It can be served with rotis, chappathi etc. It is spicy and also tasty.

Baingan Sabji

Baingan Sabji is a fantastic and a simple North Indian side dish prepared with eggplant. It can be served with rotis, chappathi etc. It is spicy and also tasty.

Category : Vegetarian, Curries

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By Renukadevi Kumanan

Published On: 16 Oct 2015

Rating: 3
13 Votes, 0 Reviews
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20 Minutes
Served : 4
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Ingredients

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Baingan Sabji Recipe

Step 1

wash and cut the eggplant and keep aside

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Step 2 Baingan Sabji Recipe

Step 2

In a bowl add all powder and mix eggplant and rest for 10 minutes

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Step 3 Baingan Sabji Recipe

Step 3

In a pan add oil and temper jeera

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Step 4 Baingan Sabji Recipe

Step 4

add onion and fry till golden brown

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Step 5 Baingan Sabji Recipe

Step 5

Now add eggplant and mix well cook for 5 minutes

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Step 6 Baingan Sabji Recipe

Step 6

Now add water and cook in low flame for 10 minutes

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Step 7 Baingan Sabji Recipe

Step 7

Now mash like this in pan and cook for more 5 minutes

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Step 8 Baingan Sabji Recipe

Step 8

Now its ready to serve Baingan Sabji. serve with roti or idly dosa or rice

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