Barley Soup

Barley with tomato puree and other ingredients

Barley Soup

Barley with tomato puree and other ingredients

Category : Vegetarian, Soups

author-image
By Mia Varghese

Published On: 31 Jul 2011

Rating: 0
0 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 2
Print Recipe

Directions

Step 1

For preparing barley soup, puree the tomatoes and strain it.

Step 2

Add in tomato puree, blended tomato puree, oregano, basil, stock cubes, barley, salt and water.

Step 3

Cook it covered for 10 minutes on high flame.

Step 4

Remove the lid and continue cooking the soup for 30 minutes on high flame stirring occasionally.

Step 5

Add pepper powder and mix well.

Step 6

Barley soup is ready. Serve hot.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.