Basbousa

this is a very nice recipe. Basbousa is a term in the Middle east that refers to a very sweet semolina sort of cake. Verbally in Arabic its called as busbousa.

Basbousa

this is a very nice recipe. Basbousa is a term in the Middle east that refers to a very sweet semolina sort of cake. Verbally in Arabic its called as busbousa.

Category : Desserts, Cakes

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By Renukadevi Kumanan

Published On: 20 Dec 2015

Rating: 3
34 Votes, 0 Reviews
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1 Hours
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Ingredients

Directions (Click image to enlarge it)

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Step 1 Basbousa Recipe

Step 1

In a bowl add rava, dessicated coconut, all purpose flour

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Step 2 Basbousa Recipe

Step 2

Then add butter & egg, Mix well

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Step 3 Basbousa Recipe

Step 3

Add sugar, milk and mix well

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Step 4 Basbousa Recipe

Step 4

Then add saffron, baking powder and mix well, then pre heat the oven for 180'C and pour the mixture in a greased pan then bake it for 30minutes in 180'C

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Step 5 Basbousa Recipe

Step 5

In mean time of baking, in a bowl add sugar,water. When sugar gets dissolved keep it in low flame cook for 5 minutes and turn off

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Step 6 Basbousa Recipe

Step 6

add vanilla essence in sugar syrup and allow to cool

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Step 7 Basbousa Recipe

Step 7

After baking basbousa, pour the sugar syrup.

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Step 8 Basbousa Recipe

Step 8

Now add almonds as toppings on it

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Step 9 Basbousa Recipe

Step 9

Again bake it for 15 minutes in 180'C, Then cut the basbousa into cubes and allow it to cool.

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Step 10 Basbousa Recipe

Step 10

Basbousa can be taken out from the tray after cooled. Now its ready to serve

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