Basic Potato Gnocchi

Mashed potato mixed with maida flour and egg. The dough is sliced into small pieces and boiled in water.

Basic Potato Gnocchi

Mashed potato mixed with maida flour and egg. The dough is sliced into small pieces and boiled in water.

Category : Non-Vegetarian, Others

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By Lakshmi Ram Nair

Published On: 30 Jul 2013

Rating: 3
3 Votes, 0 Reviews
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30 Minutes
Served : 4
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Directions (Click image to enlarge it)

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Step 1 Basic Potato Gnocchi Recipe

Step 1

For preparing basic potato gnocchi, first boil the potatoes. Peel the skin and mash it with fork.2)Add the flour, salt and make a small space in between.3)Add egg and knead the mixture into a dough.

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Step 2 Basic Potato Gnocchi Recipe

Step 2

In a board spread some flour. Place the dough and cut into long pieces.5)Again cut into small pieces. Shape the surface with a fork as shown in image.

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Step 3 Basic Potato Gnocchi Recipe

Step 3

Keep this aside for 5 minutes.7)In a vessel take sufficient water. Add salt.8)When water starts to boil, add the pieces 1 by 1.9)When it floats, the gnocchi is ready.

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Step 4 Basic Potato Gnocchi Recipe

Step 4

This is the basic potato gnocchi. Serve with sauces.

Notes :

An interesting recipe.

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