Beef Stew With White Wine

Thinly sliced beef pieces are fried along with onions, potatoes and cooked with white wine

Beef Stew With White Wine

Thinly sliced beef pieces are fried along with onions, potatoes and cooked with white wine

Category : Non-Vegetarian, Beef

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By Mia Varghese

Published On: 25 Oct 2010

Rating: 5
1 Votes, 0 Reviews
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40 Minutes
Served : 3
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Ingredients

Directions

Step 1

First heat oil in a pressure cooker and saute beef pieces for a few minutes.

Step 2

Add sliced onion, green chillies, ginger and potato pieces and saute for some more time.

Step 3

Stir in brown sugar, white wine and mix well.Add water.

Step 4

Cover the pressure cooker and cook in low heat. Cook till done.

Step 5

Beef stew with white wine, a popular continental dish, is ready. Serve hot with bread or boiled rice.

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