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its an easy and tasty dish and its grilled
Published On: 18 Sep 2015
Apply all ingredients to beef.
Keep it aside for 5 hours or more.
Then grill the beef.
If you like you can grill some onion capsicum or green chilly with our beef.
Check after 20 minute whether our steak is ready or not.
When its ready serve hot.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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