Beetroot Paniyaram

This is a healthy and simple recipe. We usually do paniyaram in sweet and spicy, but beetroot paniyaram is different.

Beetroot Paniyaram

This is a healthy and simple recipe. We usually do paniyaram in sweet and spicy, but beetroot paniyaram is different.

Category : Vegetarian, Breakfast

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By Renukadevi Kumanan

Published On: 28 Dec 2015

Rating: 3
23 Votes, 0 Reviews
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30 Minutes
Served : 2
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Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Beetroot Paniyaram Recipe

Step 1

In a pan add oil and temper mustard, urad dal, channadal

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Step 2 Beetroot Paniyaram Recipe

Step 2

Now add chopped onion then saute well

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Step 3 Beetroot Paniyaram Recipe

Step 3

Now add grated beetroot and little salt then saute well.

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Step 4 Beetroot Paniyaram Recipe

Step 4

Now transfer to idly batter then mix well

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Step 5 Beetroot Paniyaram Recipe

Step 5

In paniyaaram pan add little oil in all areas then pour the mixed batter.

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Step 6 Beetroot Paniyaram Recipe

Step 6

Cook both sides and take out from the pan.

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Step 7 Beetroot Paniyaram Recipe

Step 7

Now serve Beetroot paniyaaram with coconut and red chilly chutney.

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